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In the kitchen

Traditional Eastern European Recipes.
Rustic flavors from the countryside kitchen.

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Kisiel (Fruit Starch Dessert/Drink)

Dessert

Time

“Thick, fruity, and glossy — kisiel is both drink and dessert.”

15 min

Cost per person

€0.50

Energy

150 kcal

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Cheesecake

Dessert

Time

“Soft, rich, and light — cheesecake is the queen of desserts.”

1,5 h

Cost per person

€1.20

Energy

350 kcal

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Rye Bread

Side Dish

Time

“Dense, sour, and hearty — rye bread carries centuries of tradition.”

1-2 days

Cost per person

€0.30

Energy

180 kcal

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Sweet Yeast Bun with Cheese

Snack

Time

“Soft dough, sweet cheese — a bakery smell right at home.”

2 h

Cost per person

€0.60

Energy

320 kcal

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Poppy Seed Roll

Dessert

Time

“Sweet, nutty, and rich — makowiec is the taste of holidays.”

3 h

Cost per person

€0.80

Energy

300 kcal

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Steamed Yeast Buns

Side Dish

Time

“Soft, white clouds — pampuchy make every sauce taste better.”

2 h

Cost per person

€0.40

Energy

180 kcal

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