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In the kitchen

Traditional Eastern European Recipes.
Rustic flavors from the countryside kitchen.

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Barley and Mushroom Soup

Supper

Time

“Earthy barley and mushrooms — the kind of supper that warms slowly and gently.”

45 min

Cost per person

€1.20

Energy

240 kcal

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Light Vegetable Soup with Dill

Supper

Time

“Light, clean, and gentle — the kind of soup that lets you rest easy at night.”

30 min

Cost per person

€1.00

Energy

180 kcal

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Chicken Breast with Buckwheat and Beets

Dinner

Time

“Nutty buckwheat, sweet beets, and golden chicken — simple balance on the plate.”

35 min

Cost per person

€3.20

Energy

500 kcal

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Pan-Fried Cod with Potatoes and Cucumber Salad

Lunch

Time

“Golden fish, warm potatoes, and cool salad — light lunch that feels complete.”

30 min

Cost per person

€3.00

Energy

450 kcal

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Baked Pear with Walnuts and Honey

Supper

Time

“Soft fruit, crunchy nuts, golden honey — supper to make you smile.”

25 min

Cost per person

€0.80

Energy

250 kcal

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Honey Poppy Seed Noodles

Dinner

Time

“Sweet, simple, and filling — a festive taste in everyday life.”

20 min

Cost per person

€0.90

Energy

450 kcal

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